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Ohio Valley Dining Guide

Roosevelt Offers Homemade Pasta and Other Italian Items

By SCOTT McCLOSKEY Staff Writer BELLAIRE — Spaghetti, gnocchi, cheese stuffed ravioli, rigatoni, meatball and sausage sandwiches, and tossed salads are just a few of the menu selections that have kept such a loyal customer base at the Roosevelt Restaurant in Bellaire for decades, ...

Perkins Restaurant & Bakery Offers Custom Catering for Every Occasion

By SCOTT McCLOSKEY Staff Writer WHEELING — Whether it’s a wedding reception, a bridal or baby shower or graduation party, Perkins Restaurant & Bakery offers custom catering for groups from 25 to 300 people for any special occasion. With locations in Wheeling and Moundsville, ...

Sports-Themed Damon’s Famous for Ribs, Onion Loaf

By SCOTT McCLOSKEY Staff Write Steubenville — It’s menu items like their “famous” barbecued ribs and onion loaf that keep people returning for a variety of great food at Damon’s Grill and Sports Bar in Steubenville. Supervisor Pamela Morris said they continue to offer their guests ...

Top-Quality Italian Cuisine Keeps Customers Coming Back to Mario’s

By SCOTT McCLOSKEY Staff Writer WEIRTON — Mario’s Restaurant & Lounge in Weirton has been serving exquisite Italian cuisine for more than 45 years. Mario’s is a family business that was started by Mario DiCarlo in 1955 when he brought his pizza-making skills and keen business ...